Nutrition For Health And Health Care, 8th Edition (Original PDF From Publisher)
| Language |
English |
|---|---|
| Publisher |
Cengage |
| Edition |
8th |
| Format |
Publisher PDF |
| File size |
29.2 MB |
| ISBN |
9780357730317, 9780357730324, 9780357730393, 9780357730409 |
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Categories: Public Health
Nutrition for Health and Health Care, 8th Edition
by Linda Kelly DeBruyne, Kathryn Pinna
Unlock the science of nutrition and its impact on health and disease with Nutrition for Health and Health Care, 8th Edition. This trusted text delivers essential knowledge on nutrition concepts, disease pathophysiology, and treatment strategies, equipping you with practical tools to excel in your studies and career. Designed for aspiring health professionals, it emphasizes patient health improvement and behavior change.
Enhanced with the interactive MindTap platform, the book includes case studies, N.C.L.E.X.-style practice problems, a Diet & Wellness Plus app for tracking nutritional goals, and an ebook with read-aloud functionality to support your learning.
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